NORTH AMERICA FOOD ALLERGEN TESTING MARKET FORECAST 2022-2030
TABLE OF CONTENTS
1. RESEARCH
SCOPE & METHODOLOGY
1.1. STUDY
OBJECTIVES
1.2. SCOPE
OF STUDY
1.3. METHODOLOGY
1.4. ASSUMPTIONS
& LIMITATIONS
2. EXECUTIVE
SUMMARY
2.1. MARKET
SIZE & ESTIMATES
2.2. MARKET
OVERVIEW
3. MARKET
DYNAMICS
3.1. KEY
DRIVERS
3.1.1. HIGH
PREVALENCE OF FOOD ALLERGY
3.1.2. INCREASED
GOVERNMENT REGULATIONS
3.1.3. GROWING
INTERNATIONAL FOOD TRADE
3.2. KEY
RESTRAINTS
3.2.1. LACK
OF AWARENESS REGARDING FOOD STANDARDS
4. KEY
ANALYTICS
4.1. IMPACT
OF COVID-19 ON FOOD ALLERGEN TESTING MARKET
4.2. KEY
MARKET TRENDS
4.3. PORTER’S
FIVE FORCES ANALYSIS
4.3.1. BUYERS
POWER
4.3.2. SUPPLIERS
POWER
4.3.3. SUBSTITUTION
4.3.4. NEW
ENTRANTS
4.3.5. INDUSTRY
RIVALRY
4.4. OPPORTUNITY
MATRIX
4.5. VENDOR
LANDSCAPE
4.6. REGULATORY
FRAMEWORK
5. MARKET
BY TECHNOLOGY
5.1. BIOSENSORS-BASED
5.2. IMMUNOASSAY-BASED/ELISA
5.3. PCR
5.4. OTHER
TECHNOLOGIES
6. MARKET
BY FOOD TESTED
6.1. PROCESSED
FOOD
6.1.1. DAIRY
PRODUCTS
6.1.2. BAKERY
AND CONFECTIONERY
6.1.3. MEAT
AND SEAFOOD
6.1.4. CONVENIENCE
FOODS
6.1.5. OTHER
PROCESSED FOODS
6.2. BABY
FOOD
6.3. BEVERAGES
7. GEOGRAPHICAL
ANALYSIS
7.1. NORTH
AMERICA
7.1.1. MARKET
SIZE & ESTIMATES
7.1.2. KEY
GROWTH ENABLERS
7.1.3. KEY
CHALLENGES
7.1.4. KEY
PLAYERS
7.1.5. COUNTRY
ANALYSIS
7.1.5.1. UNITED
STATES
7.1.5.2. CANADA
8. COMPETITIVE
LANDSCAPE
8.1. KEY
STRATEGIC DEVELOPMENTS
8.1.1. ACQUISITIONS
8.1.2. PRODUCT
LAUNCHES
8.1.3. BUSINESS
EXPANSIONS
8.2. COMPANY
PROFILES
8.2.1. 3M
8.2.2. ALS
LIMITED
8.2.3. ASUREQUALITY
LIMITED
8.2.4. AURIGA
RESEARCH
8.2.5. BUREAU
VERITAS
8.2.6. EUROFINS
SCIENTIFIC SE
8.2.7. INTERTEK
GROUP PLC
8.2.8. MERIEUX
NUTRISCIENCES
8.2.9. MICROBAC
LABORATORIES INC
8.2.10. NEOGEN
CORPORATION
8.2.11. QUEST
DIAGNOSTICS INC
8.2.12. ROMER
LABS DIAGNOSTIC GMBH
8.2.13. SGS
SA
8.2.14. SYMBIO
LABORATORIES
8.2.15. TÜV
SÜD
LIST OF TABLES
TABLE 1: MARKET
SNAPSHOT - FOOD ALLERGEN TESTING
TABLE 2: REGULATORY
FRAMEWORK
TABLE 3: NORTH
AMERICA FOOD ALLERGEN TESTING MARKET, BY TECHNOLOGY, HISTORICAL YEARS,
2018-2021 (IN $ MILLION)
TABLE 4: NORTH
AMERICA FOOD ALLERGEN TESTING MARKET, BY TECHNOLOGY, FORECAST YEARS, 2022-2030
(IN $ MILLION)
TABLE 5: NORTH
AMERICA FOOD ALLERGEN TESTING MARKET, BY FOOD TESTED, HISTORICAL YEARS,
2018-2021 (IN $ MILLION)
TABLE 6: NORTH
AMERICA FOOD ALLERGEN TESTING MARKET, BY FOOD TESTED, FORECAST YEARS, 2022-2030
(IN $ MILLION)
TABLE 7: NORTH
AMERICA FOOD ALLERGEN TESTING MARKET, BY PROCESSED FOOD, HISTORICAL YEARS,
2018-2021 (IN $ MILLION)
TABLE 8: NORTH
AMERICA FOOD ALLERGEN TESTING MARKET, BY PROCESSED FOOD, FORECAST YEARS,
2022-2030 (IN $ MILLION)
TABLE 9: NORTH
AMERICA FOOD ALLERGEN TESTING MARKET, BY COUNTRY, HISTORICAL YEARS, 2018-2021
(IN $ MILLION)
TABLE 10: NORTH
AMERICA FOOD ALLERGEN TESTING MARKET, BY COUNTRY, FORECAST YEARS, 2022-2030 (IN
$ MILLION)
TABLE 11: KEY PLAYERS
IN NORTH AMERICA FOOD ALLERGEN TESTING MARKET
TABLE 12: LIST OF
ACQUISITIONS
TABLE 13: LIST OF
PRODUCT LAUNCHES
TABLE 14: LIST OF
BUSINESS EXPANSIONS
LIST OF FIGURES
FIGURE 1: KEY MARKET
TRENDS
FIGURE 2: PORTER’S
FIVE FORCES ANALYSIS
FIGURE 3: OPPORTUNITY
MATRIX
FIGURE 4: VENDOR
LANDSCAPE
FIGURE 5: NORTH
AMERICA FOOD ALLERGEN TESTING MARKET, GROWTH POTENTIAL, BY TECHNOLOGY, IN 2021
FIGURE 6: NORTH
AMERICA FOOD ALLERGEN TESTING MARKET, BY BIOSENSORS-BASED, 2022-2030 (IN $
MILLION)
FIGURE 7: NORTH
AMERICA FOOD ALLERGEN TESTING MARKET, BY IMMUNOASSAY-BASED/ELISA, 2022-2030 (IN
$ MILLION)
FIGURE 8: NORTH
AMERICA FOOD ALLERGEN TESTING MARKET, BY PCR, 2022-2030 (IN $ MILLION)
FIGURE 9: NORTH
AMERICA FOOD ALLERGEN TESTING MARKET, OTHER TECHNOLOGIES, 2022-2030 (IN $
MILLION)
FIGURE 10: NORTH
AMERICA FOOD ALLERGEN TESTING MARKET, GROWTH POTENTIAL, BY FOOD TESTED, IN 2021
FIGURE 11: NORTH AMERICA
FOOD ALLERGEN TESTING MARKET, BY PROCESSED FOOD, 2022-2030 (IN $ MILLION)
FIGURE 12: NORTH
AMERICA FOOD ALLERGEN TESTING MARKET, GROWTH POTENTIAL, BY PROCESSED FOOD, IN
2021
FIGURE 13: NORTH
AMERICA FOOD ALLERGEN TESTING MARKET, BY DAIRY PRODUCTS, 2022-2030 (IN $
MILLION)
FIGURE 14: NORTH
AMERICA FOOD ALLERGEN TESTING MARKET, BY BAKERY AND CONFECTIONERY, 2022-2030
(IN $ MILLION)
FIGURE 15: NORTH
AMERICA FOOD ALLERGEN TESTING MARKET, BY MEAT AND SEAFOOD, 2022-2030 (IN $
MILLION)
FIGURE 16: NORTH AMERICA
FOOD ALLERGEN TESTING MARKET, BY CONVENIENCE FOODS, 2022-2030 (IN $ MILLION)
FIGURE 17: NORTH
AMERICA FOOD ALLERGEN TESTING MARKET, BY OTHER PROCESSED FOODS, 2022-2030 (IN $
MILLION)
FIGURE 18: NORTH
AMERICA FOOD ALLERGEN TESTING MARKET, BY BABY FOOD, 2022-2030 (IN $ MILLION)
FIGURE 19: NORTH
AMERICA FOOD ALLERGEN TESTING MARKET, BY BEVERAGES, 2022-2030 (IN $ MILLION)
FIGURE 20: NORTH
AMERICA FOOD ALLERGEN TESTING MARKET, COUNTRY OUTLOOK, 2021 & 2030 (IN %)
FIGURE 21: UNITED
STATES FOOD ALLERGEN TESTING MARKET, 2022-2030 (IN $ MILLION)
FIGURE 22: CANADA
FOOD ALLERGEN TESTING MARKET, 2022-2030 (IN $ MILLION)
KEY FINDINGS
The North America
food allergen testing market is estimated to grow at a CAGR of 6.21% during the
forecast period, 2022-2030. Countries like the United States house several
processing companies with billions of dollars in revenue annually. These
include Cargill Limited, Bunge Limited, Nestle, PepsiCo, Kraft Foods, etc.
Get more Insights
into the North America Food Allergen Testing Market:
https://inkwoodresearch.com/reports/north-america-food-allergen-testing-market/
MARKET INSIGHTS
The North America
food allergen testing market growth analysis includes the evaluation of the
United States and Canada. In Canada, as per the latest October 2021 report by
an industry source, around 3.1 million Canadians have food allergies, with over
7 million suffering from food intolerance. Also, with regard to food
intolerance, approximately 7.3 million Canadians are evaluated to have at least
one food intolerance. Additionally, the country is a leading exporter of
agricultural products worldwide. Its food & beverage processing industry in
the country with regard to the production value of sales of good manufactures
worth $117.8 billion in 2019. Besides, it constitutes around 17% of total
manufacturing sales and 2% of the national GDP.
Further, Canada’s
food packaging is liable to declare gluten sources and common allergens. These
include crustaceans and mollusks, eggs, soy, tree nuts, sulfites, fish,
peanuts, milk, mustard, and sesame seeds are to be labeled in food packaging.
Moreover, food regulations are imposed by the Canadian Food Inspection Agency. Such
aspects drive market growth in Canada.
COMPETITIVE INSIGHTS
Some of the eminent
market players include Symbio Laboratories, SGS SA, Neogen Corporation, Quest
Diagnostics Inc, etc.
Our
report offerings include:
· Explore
key findings of the overall market
· Strategic
breakdown of market dynamics (Drivers, Restraints, Opportunities, Challenges)
· Market
forecasts for a minimum of 9 years, along with 3
years of historical data for all segments, sub-segments, and regions
· Market
Segmentation caters to a thorough assessment of key
segments with their market estimations
· Geographical
Analysis: Assessments of the mentioned regions and country-level segments with their market share
· Key
analytics: Porter’s Five Forces Analysis, Vendor Landscape, Opportunity Matrix,
Key Buying Criteria, etc.
· Competitive
landscape is the theoretical explanation of the key companies based on factors,
market share, etc.
· Company
profiling: A detailed company overview, product/services offered, SCOT
analysis, and recent strategic developments
SEGMENTATION
1. 3M
2. ALS
LIMITED
3. ASUREQUALITY
LIMITED
4. AURIGA
RESEARCH
5. BUREAU
VERITAS
6. EUROFINS
SCIENTIFIC SE
7. INTERTEK
GROUP PLC
8. MERIEUX
NUTRISCIENCES
9. MICROBAC
LABORATORIES INC
10. NEOGEN
CORPORATION
11. QUEST
DIAGNOSTICS INC
12. ROMER
LABS DIAGNOSTIC GMBH
13. SGS
SA
14. SYMBIO
LABORATORIES
15. TÜV
SÜD
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